Cranberry Scones

Recipe from CEO, Chennelle Diong

Check the recipe below 👇

• Defrost 1 pack of GoodLove biscuits and place in a mixing bowl

• Toss in 1 cup of dried cranberries or your fave dried fruits • Using your hands, mix in the dried fruit until just incorporated

• Roll out to 1” thick on GF floured surface

• Cut into traditional scone shape using a sharp knife, or for a bit of fun, use a cookie cutter

• Brush tops with heavy cream and sprinkle with sugar

• Bake as directed & Enjoy