✨Dulce de Leche Cinnamon Rolls

Recipe from CEO, Chennelle Diong

What you’ll need:

A pack of GoodLove Cinnamon Rolls

3 eggs

1 can sweetened condensed milk

1.5 cups milk

Nutmeg and vanilla 

• For the custard, whisk the eggs, the sweetened condensed milk (reserve 1/3 C for the topping), fresh grated nutmeg, 1 C milk and 1 tsp vanilla.

• Pour it all over our GoodLove Cinnamon Rolls, defrosted, and allow to soak for 1 hr.

• Bake at 350, covered with foil, for 35 minutes.

• Remove foil and bake for another 10. Let rest for 10 minutes before serving.

• For the topping, caramelize the remaining sweetened condensed milk and milk. Once it’s nice and golden in color, whisk in our icing packet for the perfect caramel icing.

• ENJOY 😉