Apple Tart

Recipe from CEO, Chennelle Diong

Here’s what you’ll need:

1 GoodLove Foods puff pastry sheet

Gluten free apple pie filling and jam

Butter

Whipped Cream

Toppings like fruit or cinnamon sticks 

Instructions:

  1. Grab puff pastry and put slits creating border
  2. Cover the inner part of the border with holes
  3. Put jam and apple filling on pastries, keeping them inside the border
  4. Put tiny pieces of butter on top of the filling
  5. Bake at 425 for 20 minutes
  6. Top with your favorite toppings, like whipped cream

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